When becoming a vegetarian, people think they have to give a lot of things up. That thought is both right and wrong; sure you give up the meat and some of your favorite meals with it, but you get so much back. Becoming a vegetarian is like expanding your world of food. There is so much food I myself, would never have discovered if I hadn't become a vegetarian. Like this mornings brunch and even though is misses bacon, it's so much healthier and just as tasty.
I know this in 17 days late (I just started looking at my feeds again),
ReplyDeletebut there an egg on that plate.
Eggs came from chickens...
I'm a ovo-lacto vegetarian and eat eggs, some vegetarians eat egs(not all). Vegans don't.
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